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BBQ-marinated chicken breast with roasted cauliflower and peppers

From the foundersPernilla Nilsson·Co-founder & Growth

30 min2 servings498 kcal/servingAmerican
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BBQ-marinated chicken breast with roasted cauliflower and peppers
Tender BBQ chicken cooked quickly in the oven alongside colourful vegetables.

Ingredients

2 servings

  • 500 gchicken breast fillet
  • 75 gSanta Maria BBQ All-round marinade
  • 500 gcauliflower
  • 2 stpepper
  • 1 stonion
  • 1 mskButter

How to make it

  1. 1

    Preheat the oven to 220 degrees.

  2. 2

    Mix the chicken with the BBQ marinade.

  3. 3

    Cut the cauliflower and peppers into smaller pieces and cut the onion into wedges.

  4. 4

    Spread everything on a baking tray with a little melted butter and roast in the oven for about 20 minutes until cooked through.

Kitchen tips

  • Squeeze a little fresh lemon over the vegetables before serving for a fresh, sharp note.

AI-generated content. Always verify ingredients and allergen information yourself.

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